Estudo e Aplicacións das Microalgas (microalgae): Envíos recentes
Mostrando ítems 51-55 de 91
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Growth and biochemical profile of juvenile mussels (mytilus galloprovincialis Lmk) fed on different algal diets
(National Shellfisheries Association, 1994)The food value of different microalgal diets to juvenile Mytilus galloprovincialis Lmk was assessed. Three different marine microalgae species (Tetraselmis suecica, Dunaliella tertiolecta and Phaeodactylum tricornutum) ... -
Tolerance and detoxification mechanisms in marine diatom Phaeodactylum tricornutum exposed to cadmium
(Springer, 1995)Tolerance is one of the most important mechanisms for survival. Organisms living in polluted environments with heavy metals develop tolerance to these contaminants; this tolerance has been attributed to the ability to ... -
Decrease of plasma cholesterol with the marine microalga dunaliella tertiolecta in hypercholesterolemic rats
(Applied Microbiology, Molecular and Cellular Biosciences Research Foundation (Japan), 1994)Female Sprague-Dawley rats, whose plasma cholesterol level had been previously increased, were fed on a diet including 22% biomass of the marine microalga Dunaliella tertiolecta. This diet was compared to two control diets, ... -
High yield mixotrophic cultures of the marine microalga Tetraselmis suecica (Kylin) Butcher (Prasinophyceae)
(Springer, 1992-03)The effects of three organic compounds were tested on one of the most used marine micro-algae in the aquaculture of molluscs and crustaceans, Tetraselmis suecica. Studies were made in axenic conditions with yeast extract, ... -
Nutritional properties of four marine microalgae for albino rats
(Springer, 1993-12)The nutritive value of the marine microalgaeTetraselmis suecica, Isochrysis galbana, Dunaliella tertiolecta and Chlorella stigmatophora was studied in diets given to rats. Biological assays were carried out in order to ...