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Determination of Egg Storage Time at Room Temperature Using a Low-Cost NIR Spectrometer and Machine Learning Techniques
(Elsevier, 2017-12-21)
[Abstract] Currently, consumers are more concerned about freshness and quality of food. Poultry egg storage time is a freshness and quality indicator in industrial and consumer applications, even though egg marking is not ...
Optimization of NIR Calibration Models for Multiple Processes in the Sugar Industry
(Elsevier, 2016-10-14)
[Abstract] The measurements of Near-Infrared (NIR) Spectroscopy, combined with data analysis techniques, are widely used for quality control in food production processes.
This paper presents a methodology to optimize ...