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Biological conversion of carbon monoxide to ethanol: Effect of pH, gas pressure, reducing agent and yeast extract
(Elsevier, 2012-06)
A two-level full factorial design was carried out in order to investigate the effect of four factors on the bioconversion of carbon monoxide to ethanol and acetic acid by Clostridium autoethanogenum: initial pH (4.75–5.75), ...
Ethanol and Acetic Acid Production from Carbon Monoxide in a Clostridium Strain in Batch and Continuous Gas-Fed Bioreactors
(Multidisciplinary Digital Publishing Institute, 2015)
The effect of different sources of nitrogen as well as their concentrations on the bioconversion of carbon monoxide to metabolic products such as acetic acid and ethanol by Clostridium autoethanogenum was studied. In a ...
Bioprocesses for resource recovery from waste gases: Current trends and industrial applications
(Elsevier, 2021-12-27)
[Abstract] Air pollution is a topic of important global concern because it has contributed significantly to an increase in the earth's global warming potential and contributed to severe health and environmental impacts. ...