Direct and indirect relationships between Food Parental Practices, diet quality, and food satisfaction in adolescents
| UDC.coleccion | Investigación | es_ES |
| UDC.departamento | Empresa | es_ES |
| UDC.grupoInv | Grupo Jean Monnet de Competitividade e Desenvolvemento (GCD) | es_ES |
| UDC.journalTitle | Frontiers in Public Health | es_ES |
| UDC.volume | 12 | es_ES |
| dc.contributor.author | Valle, Carola del | |
| dc.contributor.author | Miranda, Horacio | |
| dc.contributor.author | Orellana, Ligia | |
| dc.contributor.author | Adásme-Berrios, Cristian | |
| dc.contributor.author | Calvo-Porral, Cristina | |
| dc.contributor.author | Schnettler, Berta | |
| dc.date.accessioned | 2025-02-03T15:21:52Z | |
| dc.date.available | 2025-02-03T15:21:52Z | |
| dc.date.issued | 2025 | |
| dc.description.abstract | [Abstract] Introduction: The relationship between four parental feeding practices from the Comprehensive Feeding Practices Questionnaire for adolescents (CFPQ-Teen) and Satisfaction With Food-related Life (SWFoL) in adolescents was evaluated using diet quality measured using the Adapted Healthy Eating Index (AHEI) as a mediating variable. Methods: Participants were 860 adolescents aged 10–16 years of both sexes who responded to four factors on the CFPQ-Teen, food satisfaction scale, and diet quality index. Structural equation analysis was used in a structural mediation model on a polychoric correlation matrix using the weighted least squares mean-variance adjusted (WLSMV) method. Results: Diet quality was a mediating factor in the interaction between two parental practices related to parental modeling and adolescent control over SWFoL. There was evidence of a direct relationship between monitoring and restrictive factors for weight control and SWFoL. Conclusions: The findings indicated that the association between parental feeding practices and food satisfaction may be direct or mediated by diet quality in adolescents. | es_ES |
| dc.description.sponsorship | The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This study was funded by the National Agency for Research and Development (ANID), Fondecyt Project No. 1190017 and Fondecyt Project No. 1230060 | es_ES |
| dc.description.sponsorship | Chile. National Agency for Research and Development; 1190017 | es_ES |
| dc.description.sponsorship | Chile. National Agency for Research and Development; 1230060 | es_ES |
| dc.identifier.citation | Del Valle C, Miranda H, Orellana L, Adásme-Berrios C, Calvo-Porral C & Schnettler B. (2025). Direct and indirect relationships between Food Parental Practices, diet quality, and food satisfaction in adolescents. Front. Public Health 12:1504642. https://doi.org/10.3389/fpubh.2024.1504642 | es_ES |
| dc.identifier.doi | https://doi.org/10.3389/fpubh.2024.1504642 | |
| dc.identifier.issn | 2296-2565 | |
| dc.identifier.uri | http://hdl.handle.net/2183/41029 | |
| dc.language.iso | eng | es_ES |
| dc.publisher | Frontiers | es_ES |
| dc.relation.uri | https://doi.org/10.3389/fpubh.2024.1504642 | es_ES |
| dc.rights | Atribución 4.0 Internacional (CC BY) | es_ES |
| dc.rights.accessRights | open access | es_ES |
| dc.rights.uri | http://creativecommons.org/licenses/by/3.0/es/ | * |
| dc.subject | Comprehensive feeding practice questionnaire for adolescents | es_ES |
| dc.subject | Healthy eating index | es_ES |
| dc.subject | Satisfaction with food | es_ES |
| dc.subject | Adolescents | es_ES |
| dc.subject | Structural mediation model | es_ES |
| dc.title | Direct and indirect relationships between Food Parental Practices, diet quality, and food satisfaction in adolescents | es_ES |
| dc.type | journal article | es_ES |
| dspace.entity.type | Publication | |
| relation.isAuthorOfPublication | a9e63bc6-17fe-478e-9997-e09d74193e42 | |
| relation.isAuthorOfPublication.latestForDiscovery | a9e63bc6-17fe-478e-9997-e09d74193e42 |
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