Estimation of the Alcoholic Degree in Beers through Near Infrared Spectrometry Using Machine Learning

UDC.coleccionInvestigaciónes_ES
UDC.conferenceTitle2nd XoveTIC Conference, A Coruña, Spain, 5–6 September 2019.es_ES
UDC.departamentoCiencias da Computación e Tecnoloxías da Informaciónes_ES
UDC.grupoInvRedes de Neuronas Artificiais e Sistemas Adaptativos -Informática Médica e Diagnóstico Radiolóxico (RNASA - IMEDIR)es_ES
UDC.issue1es_ES
UDC.journalTitleProceedingses_ES
UDC.startPage48es_ES
UDC.volume21es_ES
dc.contributor.authorGaldo, Brais
dc.contributor.authorRivero, Daniel
dc.contributor.authorFernández-Blanco, Enrique
dc.date.accessioned2019-09-19T14:20:34Z
dc.date.available2019-09-19T14:20:34Z
dc.date.issued2019-08-13
dc.description.abstract[Abstract] It is a fact that, non-destructive measurement technologies have gain a lot of attention over the years. Among those technologies, NIR technology is the one which allows the analysis of electromagnetic spectrum looking for carbon-link interactions. This technology analyzes the electromagnetic spectrum in the band between 700 nm and 2500 nm, a band very close to the visible spectrum. Traditionally, the devices used to measure are utterly expensive and enormously bulky. That is why this project was focused on a portable spectrophotometer to make measures. This device is smaller and cheaper than the common spectrophotometer, although at the cost of a lower resolution. In this work, that device in combination with the use of machine learning was used to detect if a beer contains alcohol or it can be labeled as non-alcoholic drink.es_ES
dc.description.sponsorshipXunta de Galicia; ED431G/01es_ES
dc.identifier.citationGaldo, B.; Rivero, D.; Fernandez-Blanco, E. Estimation of the Alcoholic Degree in Beers through Near Infrared Spectrometry Using Machine Learning. Proceedings 2019, 21, 48.es_ES
dc.identifier.doi10.3390/proceedings2019021048
dc.identifier.issn2504-3900
dc.identifier.urihttp://hdl.handle.net/2183/23954
dc.language.isoenges_ES
dc.publisherM D P I AGes_ES
dc.relation.urihttps://doi.org/10.3390/proceedings2019021048es_ES
dc.rightsAtribución 3.0 Españaes_ES
dc.rights.accessRightsopen accesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.subjectNIRes_ES
dc.subjectElectromagnetic spectrumes_ES
dc.subjectNeural networkses_ES
dc.titleEstimation of the Alcoholic Degree in Beers through Near Infrared Spectrometry Using Machine Learninges_ES
dc.typeconference outputes_ES
dspace.entity.typePublication
relation.isAuthorOfPublicationd8e10433-ea19-4a35-8cc6-0c7b9f143a6d
relation.isAuthorOfPublication244a6828-de1c-45f3-86b6-69bb81250814
relation.isAuthorOfPublication.latestForDiscoveryd8e10433-ea19-4a35-8cc6-0c7b9f143a6d

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
B.Galdo_2019_Estimation_of_the_Alcoholic_Degree_in_Beers_through_Near_Infrared_Spectrometry_Using_Machine_Learning.pdf
Size:
168.54 KB
Format:
Adobe Portable Document Format
Description: