Research for PECH Committee: Policy for PECH Committee: Policy Options for Strenghening the Competitiveness of the EU Fisheries and Aquaculture Sector
| UDC.coleccion | Investigación | es_ES |
| UDC.departamento | Dereito Público | es_ES |
| UDC.grupoInv | Cuestións Actuais de Dereito Internacional e Europeo (CADIE) | es_ES |
| UDC.institutoCentro | Instituto Universitario de Estudos Europeos Salvador de Madariaga | es_ES |
| dc.contributor.author | Aranda, Martín | |
| dc.contributor.author | Oanta, Gabriela A. | |
| dc.contributor.author | Sobrino Heredia, José Manuel | |
| dc.contributor.author | Le Gallic, Bertrand | |
| dc.contributor.author | Arantzamendi, Leire | |
| dc.contributor.author | Andres, Margarita | |
| dc.contributor.author | Iriondo, Ane | |
| dc.contributor.author | Gabiña, Gorka | |
| dc.date.accessioned | 2024-07-16T09:49:53Z | |
| dc.date.available | 2024-07-16T09:49:53Z | |
| dc.date.issued | 2024 | |
| dc.description.abstract | [Abstract] The EU fisheries and aquaculture products (FAPs) market is largely dependent on external producers. Some of the imports entering the EU market come from countries with lenient regulations. This study gives an overview on existing competitiveness measures. It shows main trends in the EU’s FAPs supply through extra-EU imports and identifies the main internal and external factors affecting the sector’s competitiveness. The research presents four case studies and an assessment of options for adaptations to the internal and external policy framework. Finally, it provides a series of recommendations for strengthening the competitiveness of the EU fisheries and aquaculture sector in the future. | es_ES |
| dc.identifier.citation | Aranda, M., Oanta, G.A., Sobrino Heredia, J.M., A., Le Gallic, B., Arantzamendi, L., Andrés M., Iriondo, A., Gabiña, G. 2024, Research for PECH Committee – Policy options for strenghening the competitiveness of the EU fisheries and aquaculture sector, European Parliament, Policy Department for Structural and Cohesion Policies, Brussels https://data.europa.eu/doi/10.2861/587 | es_ES |
| dc.identifier.doi | 10.2861/587 | |
| dc.identifier.doi | 10.2861/26443 | |
| dc.identifier.isbn | 978-92-848-1635-4 | |
| dc.identifier.isbn | 978-92-848-1636-1 | |
| dc.identifier.other | QA-02-24-250-EN-C | |
| dc.identifier.other | QA-02-24-250-EN-N | |
| dc.identifier.uri | http://hdl.handle.net/2183/38042 | |
| dc.language.iso | eng | es_ES |
| dc.publisher | European Parliament, Policy Department for Structural and Cohesion Policies | es_ES |
| dc.relation.uri | https://data.europa.eu/doi/10.2861/587 | es_ES |
| dc.rights | Licencia Internacional Creative Commons Atribución 4.0 (CC BY 4.0) | es_ES |
| dc.rights.accessRights | open access | es_ES |
| dc.rights.uri | http://creativecommons.org/licenses/by/3.0/es/ | * |
| dc.subject | Acuicultura | es_ES |
| dc.subject | Aquaculture | es_ES |
| dc.subject | Competitividad | es_ES |
| dc.subject | Competitividade | es_ES |
| dc.subject | Competitiveness | es_ES |
| dc.subject | Mercado de la UE | es_ES |
| dc.subject | Merdado da UE | es_ES |
| dc.subject | EU market | es_ES |
| dc.subject | Estados miembros de la UE | es_ES |
| dc.subject | Estados membros da UE | es_ES |
| dc.subject | EU Member State | es_ES |
| dc.subject | Producto pesquero | es_ES |
| dc.subject | Produto pesqueiro | es_ES |
| dc.subject | Fishery product | es_ES |
| dc.subject | Elaboración de políticas | es_ES |
| dc.subject | Policymaking | es_ES |
| dc.subject | Informe | es_ES |
| dc.subject | Report | es_ES |
| dc.title | Research for PECH Committee: Policy for PECH Committee: Policy Options for Strenghening the Competitiveness of the EU Fisheries and Aquaculture Sector | es_ES |
| dc.type | report | es_ES |
| dspace.entity.type | Publication | |
| relation.isAuthorOfPublication | 6aa1539d-4fcb-4b23-8a51-622721d3483d | |
| relation.isAuthorOfPublication | ae751332-d5ee-4ece-b82d-bb0dc1321b1f | |
| relation.isAuthorOfPublication.latestForDiscovery | 6aa1539d-4fcb-4b23-8a51-622721d3483d |
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