What triggers Gen Z to choose plant-based milk analogues?

UDC.coleccionInvestigación
UDC.departamentoEmpresa
UDC.endPage19
UDC.grupoInvGrupo Jean Monnet de Competitividade e Desenvolvemento (GCD)
UDC.issue9
UDC.journalTitleYoung Consumers: Insight and Ideas for Responsible Marketers
UDC.startPage1
UDC.volume27
dc.contributor.authorRivaroli, Sergio
dc.contributor.authorSpadoni, Roberta
dc.contributor.authorCalvo-Porral, Cristina
dc.contributor.authorLindenmeier, Jörg
dc.date.accessioned2026-05-14T13:16:35Z
dc.date.available2026-05-14T13:16:35Z
dc.date.issued2026
dc.description.abstract[Abstract] Purpose: This study, grounded in the food choice questionnaire (FCQ), examined the relationship between the attitudes and dietary habits of German Generation Z and their willingness to pay (WTP) for plant-based (PB) milk substitutes. Design/methodology/approach: An online survey was distributed to 252 German Generation Z consumers. The survey included a FCQ and contingent valuation items, which were used to analyse the impact of consumer traits on WTP for PB milk alternatives using interval regression analysis. Findings: The study’s outcomes upended the initial assumptions regarding what motivates Generation Z in Germany to pay more for PB milk substitutes. Vegans’ higher WTP than omnivores can be interpreted as a personal investment in affirming and preserving their “plant-based” identity in the eyes of others. Originality/value: The research provides fresh insights into the motivations of Generation Z consumers regarding their purchasing intentions for PB milk alternatives, offering valuable managerial guidance.
dc.identifier.citationRivaroli, S., Spadoni, R., Calvo-Porral, C. & Lindenmeier, J. (2026), What triggers Gen Z to choose plant-based milk analogues?. Young Consumers: Insight and Ideas for Responsible Marketers, 27(9), 1–19. https://doi.org/10.1108/YC-02-2025-2446
dc.identifier.doi10.1108/YC-02-2025-2446
dc.identifier.issn1747-3616
dc.identifier.urihttps://hdl.handle.net/2183/48258
dc.language.isoeng
dc.publisherEmerald
dc.relation.urihttps://doi.org/10.1108/YC-02-2025-2446
dc.rightsAttribution 4.0 Internationalen
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectFood choice
dc.subjectPlant-based milk analogues
dc.subjectContingent valuation
dc.subjectConsumer behaviour
dc.subjectGeneration Z
dc.subjectGermany
dc.titleWhat triggers Gen Z to choose plant-based milk analogues?
dc.typejournal article
dc.type.hasVersionVoR
dspace.entity.typePublication
relation.isAuthorOfPublicationa9e63bc6-17fe-478e-9997-e09d74193e42
relation.isAuthorOfPublication.latestForDiscoverya9e63bc6-17fe-478e-9997-e09d74193e42

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