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dc.contributor.authorCalvo-Porral, Cristina
dc.contributor.authorOrosa, Javier
dc.contributor.authorBlazquez-Lozano, F.
dc.date.accessioned2024-02-14T18:35:57Z
dc.date.available2024-02-14T18:35:57Z
dc.date.issued2018
dc.identifier.citationCalvo-Porral, C., Orosa-González, J. and Blazquez-Lozano, F. (2018), "A clustered-based segmentation of beer consumers: from “beer lovers” to “beer to fuddle”", British Food Journal, Vol. 120 No. 6, pp. 1280-1294. https://doi.org/10.1108/BFJ-11-2017-0628es_ES
dc.identifier.issn0007-070X
dc.identifier.urihttp://hdl.handle.net/2183/35600
dc.descriptionThis version of the article has been accepted for publication, after peer review, but is not the Version of Record and does not reflect post-acceptance improvements, or any corrections. The Version of Record is available online at: https://doi.org/10.1108/BFJ-11-2017-0628es_ES
dc.description.abstract[Abstract] Purpose: New trends are emerging in the brewery sector; but to date beer consumer segmentations are scarce. In this context, the present study addresses the following questions: “Are beer consumers monolithic or are there different segments in the beer market?; and: “What are the main characteristics of the beer consumer segments?”. The purpose of this research is to examine the potential beer consumer segments and to profile them regarding their consumption behaviour. Methodology: Data from a sample of 592 consumers was analysed through hierarchical cluster analysis; and the validity of the cluster solutions was then examined through a Manova analysis. Findings: A five-cluster solution emerged, revealing different beer consumption patterns and preferences. These segments are identified as “beer lovers”, “circumspect seniors”, “social drinkers”, “homelike women” and “beer to fuddle consumers”. Value: Our findings suggest that beer consumers cannot be seen as a homogenous consumer group; and managers and brewers could manage beer as five different products, instead of considering beer as a single item.es_ES
dc.language.isoenges_ES
dc.publisherEmeraldes_ES
dc.relation.isversionofhttps://doi.org/10.1108/BFJ-11-2017-0628
dc.relation.urihttps://doi.org/10.1108/BFJ-11-2017-0628es_ES
dc.rights© 2018, Emerald Publishing Limited. This AAM is provided for your own personal use only. It may not be used for resale, reprinting, systematic distribution, emailing, or for any other commercial purpose without the permission of the publisher.es_ES
dc.subjectConsumeres_ES
dc.subjectCluster analysises_ES
dc.subjectMarket segmentses_ES
dc.subjectBeeres_ES
dc.subjectBrewery sectores_ES
dc.titleA Clustered-Based Segmentation of Beer Consumers: From “Beer Lovers” to “Beer to Fuddle”es_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.accessinfo:eu-repo/semantics/openAccesses_ES
UDC.journalTitleBritish Food Journales_ES
UDC.volume120es_ES
UDC.issue6es_ES
UDC.startPage1280es_ES
UDC.endPage1294es_ES
dc.identifier.doihttps://doi.org/10.1108/BFJ-11-2017-0628


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