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Impact of Working Capital Management on Profitability for Spanish Fish Canning Companies

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ReyAres_Lucia_2021_Impact_Working_Capital.pdf (578.9Kb)
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http://hdl.handle.net/2183/28126
Atribución-NoComercial-SinDerivadas 4.0 Internacional
Excepto si se señala otra cosa, la licencia del ítem se describe como Atribución-NoComercial-SinDerivadas 4.0 Internacional
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  • Investigación (FHUM) [116]
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Título
Impact of Working Capital Management on Profitability for Spanish Fish Canning Companies
Autor(es)
Rey-Ares, Lucía
Fernández-López, Sara
Rodeiro-Pazos, D.
Fecha
2021-08
Cita bibliográfica
Lucía Rey-Ares, Sara Fernández-López, David Rodeiro-Pazos, Impact of working capital management on profitability for Spanish fish canning companies, Marine Policy, Volume 130, 2021, 104583, ISSN 0308-597X, https://doi.org/10.1016/j.marpol.2021.104583. (https://www.sciencedirect.com/science/article/pii/S0308597X21001949)
Resumen
[Abstract] Credit restrictions, such as those happening in the current context shaped by the crisis derived from COVID-19, make working capital management (WCM) a driving force behind SME performance. This paper analyses whether WCM policies affect the economic and financial profitability of Spanish companies in the fish canning industry. Spain leads the EU’s production of canned seafood and the seafood industry is a key sector for the Spanish economy. To assess the WCM-profitability relationship, we applied a dynamic panel data methodology in a sample consisting of 377 companies during the period 2010–2018. We can conclude that the economic profitability of fish canning companies is related to the collection period (Days Sales Outstanding or DSO) and the inventory conversion period (Days Inventory Outstanding or DIO). Moreover, empirical evidence reveals the existence of an optimal level of receivables that balances the benefits of increasing sales and the opportunity costs of customer funding. The findings also identify a convex relationship between investment in inventory and economic profitability
Palabras clave
Canned seafood companies
Empresas conserveras
Working capital management
Gestión de capital
Profitability
Rentabilidad
Payment period
Periodo de pago
 
Versión del editor
https://doi.org/10.1016/j.marpol.2021.104583
Derechos
Atribución-NoComercial-SinDerivadas 4.0 Internacional
ISSN
0308-597X

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