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Marine Natural Products from the Yucatan Peninsula

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Pech-Puch_D_2020_Marine_natural_products_Yucatan_peninsula.pdf (3.709Mb)
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http://hdl.handle.net/2183/24818
Atribución 4.0 Internacional
Except where otherwise noted, this item's license is described as Atribución 4.0 Internacional
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  • Investigación (FCIE) [1228]
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Title
Marine Natural Products from the Yucatan Peninsula
Author(s)
Pech-Puch, Dawrin
Pérez Povedano, Mar Anabel
Lenis Rojas, Óscar
Rodríguez, Jaime
Jiménez, Carlos
Date
2020-01-16
Citation
Pech-Puch, D.; Pérez-Povedano, M.; Lenis-Rojas, O.A.; Rodríguez, J.; Jiménez, C. Marine Natural Products from the Yucatan Peninsula. Mar. Drugs 2020, 18, 59. https://doi.org/10.3390/md18010059
Abstract
[Abstract] Mexico is one of the three areas of the world with the greatest terrestrial and cultural biological diversity. The diversity of Mexican medicinal flora has been studied for a long time and several bioactive compounds have been isolated. The investigation of marine resources, and particularly the potential of Mexican marine resources, has not been intensively investigated, even though the Yucatan Peninsula occupies 17.4% of the total of the Mexican coast, with great biological diversity in its coasts and the ocean. There are very few studies on the chemistry of natural products from marine organisms that were collected along the coasts of the Yucatan Peninsula and most of them are limited to the evaluation of the biological activity of their organic extracts. The investigations carried out on marine species from the Yucatan Peninsula resulted in the identification of a wide structural variety of natural products that include polyketides, terpenoids, nitrogen compounds, and biopolymers with cytotoxic, antibacterial, antifouling, and neurotoxic activities. This review describes the literature of bioprospecting and the exploration of the natural product diversity of marine organisms from the coasts of the Yucatan Peninsula up to mid-2019.
Keywords
Natural products
Yucatan peninsula
Marine biodiversity
 
Editor version
https://doi.org/10.3390/md18010059
Rights
Atribución 4.0 Internacional
ISSN
1660-3397

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